Hi friends!
A lot of these are from the end of last year (read: not the healthiest), but still some inspiration. But it’s basically a whole lot of oat parfaits… my new obsession.
I hope you see something you like. Never hesitate to ask for any recipes, too. I’d love to hear from you.
As always, follow along on Instagram for more plant-based food inspiration. xx

Another day, another parfait. It’s my new favorite way to eat oats. This one has chocolate oats, cherries, almond butter, and some raspberries.

Warm oats with chocolate banana and strawberry smoothie. Topped with pb, coconut flakes, pecans, and cacao nibs. SO GOOD.
In this e-book, you’ll find 40+ pages of:
- 28 of my go-to weight loss meals (breakfast, lunch, dinner, and snack recipes over the course of 7 days)
- Weight loss tips I swear by
- The ultimate healthy vegan diet shopping list
- Snack list
- Recipes made with whole ingredients – no processed food, oil, or sugar
- Vibrant food photography
- Clean layout
If you need ideas and a boost of inspiration on the vegan weight loss front, I hope you’ll invest in your health for under $1 a day. It’s just $6!
Thank you guys for your support, always. xo
The post Plant-Based Meal Ideas: What I’ve Been Eating Lately appeared first on The Friendly Fig.